1 year ago | This post has 297 notes
Ingredients:
- 200 grams chilled thick yogurt
- 2 tbsp water
- 100 grams dark chocolate chunks
- 4 tbsp nutella at room temperature
- 2 tbsp cocoa powder
- 8 to 9 toasted Or roasted almonds sliced into juliennes
- 2 tbsp caster sugar Or brown sugar( I prefer less sugar you can add more if required)
- a pinch of salt
- few ice cubes(optional)
Directions:
Combine chocolate, cocoa and nutella into a microwave bowl with 2tbsp water. Microwave on high power for 60 secs Or until melted. Allow the chocolate to come to room temperature.
